Appetizers

housemade bread service 5

shrimp bisque

shrimp, celery, carrots, coconut milk 15

ploughman’s platter

curated selection of 3 cured meats, 2 cheeses, baguette, and seasonal accompaniments 45

ploughman’s son

curated selection of 2 cured meats, 1 cheese, baguette, and seasonal accompaniments 25

blackberry salad

blackberry honey vinaigrette, spinach & arugula, goat cheese, and spiced pecans 15

Prime beef carpaccio

arugula, shaved parmesan, lemon vinaigrette, pickled shallots 16

ahi tuna poke

saku tuna, Asian pear, cucumber, macadamia nuts, togarashi tortilla chips 17

caesar salad

baby gem, sourdough croutons, grana, anchovy dressing 13

housemade whipped ricotta

herbs, fried garlic, honey, grilled baguette 12

crispy fried burrata

pomodoro, basil pesto, grilled baguette 16

frito Misto

shrimp, calamari, shishito peppers, sambal aioli 18

crispy brussels sprouts

pork belly, sweet sesame soy vinaigrette, sriracha aioli 16

beet salad

labneh, citrus, white balsamic, pistachios 15

pasta

braised duck bolognaise

boursin cheese, black pepper noodles 26

wild boar ragu

paccheri pasta, whipped ricotta, rosemary 28

lemon Cavatelli

spring vegetables, pea puree, grana, truffle butter 22

Entrees

pan roasted half chicken

charred broccolini, parsnip puree, truffled chicken jus 27

broiled crabcakes

jumbo lump, coleslaw, malt vinegar aioli, fries 40

new england fish n chips

beer batter fried haddock, thrice cooked potatoes, tartar, malt vinegar aioli 24

pork chop al pastor

heritage corn polenta, black bean sofrito, salsa verde, cilantro, radish 32

southern fried duck confit

braised collards, bacon jam, house pickles, honey mustard vinaigrette 26

rohan duck breast

roasted honey faro, beet puree, duck jus, blackberry reduction, pickled blackberries 35

Copper Shark prime cuts

crispy fingerling potatoes, grilled asparagus, CS steak sauce

8 OZ PETITE FILET 54

14 OZ NEW YORK STRIP 48

16 OZ RIBEYE 60

ADD ON roasted bone marrow butter 4, chimichurri 5, red wine demi glaze 5, green peppercorn au poivre 5

zaatar grilled lamb chop duo

herbed yogurt, tomato couscous, Merquez sausage, Marcona almonds, chimichurri 38

Crispy rockfish

red pepper coulis, squash, fennel, lemon 34

Red wine braised short rib

sunchoke puree, coffee roasted carrots, crispy sunchoke 41

grilled atlantic salmon

saffron fregola, pomegranate glaze, pistachio, mint, fresh pomegranate 28

the copper burger

8oz duck fat patty, cheddar, bacon jam, crispy onions, horseradish aioli, house fries 19

Sides

house fries-grilled asparagus-seasonal mushrooms-braised collard greens-garlic & rosemary pommes-coffee roasted carrots-creamy polenta-coleslaw 7

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness

Kids’ menu available upon request

*Menu prices and menu items are subject to change without prior notice*